Savories/Tapas:
Baked Empanadas:
Beef
Chicken
Chorizo/Cheese
Spinach-Mushroom
Shrimp/Crab
Quiches:
Bacon + Cheddar Cheese
Asparagus + Mushroom
Tarts + Pies:
Mushroom + Gruyere tart
Tomato goat cheese tart
Pimento cheese pie
Ceviche (seasonal May-Oct)
Sweets:
Pies + Tarts:
Lemon Meringue pie
Key Lime pie
Berries + Mascarpone tart
Mango tart
Pecan pie
Chocolate Ganache tart
Cheesecakes:
Strawberry
Three-Cream Passion Fruit
Lucuma
Bailey’s Irish Cream
Piña Colada
Apple Strudel
Chocolate ganache banana cheesecake
Cakes:
Flourless:
Apricot + Dulce de Leche
Ganache + Dulce de Leche
Chocolate with Chantilly and caramelized walnuts
Chocolate Truffle
Pavlovas
Chocolate quinua cake
Specialty Cakes:
Pumpkin with Chocolate Mascarpone filling, topped with ganache (seasonal item: Nov-Dec)
Black Forest German Chocolate
Cinnamon + Dulce de Leche
Humming bird
Caramel apple coffeecake
Cinnamon cream cheese coffeecake
Other Sweets:
Cream Cheese Flan
Mousse: Strawberry, Mango, Lucuma
Prune Bavarois
Glazed Pecans
Dried Apricots (seasonal)
Apricot Preserves (seasonal)
Choco-bites (seasonal)
Peruvian sweets:
Alfajores (Cookies):
Classic, Anise, Chocolate Coated (Eclipse)
Chocotejass (chocolate delicacy): Pecan, Prunes, Goldenberry
Guargueros: (lightly fried pastry with Dulce de Leche filling)
Mana (seasonal)
Suspiro (dulce de leche-cinnamon mousse)
Because we bake for you, you can customize most of our items